Oven-Baked Amish French Onion Noodles: Creamy, Savory, and Effortless

  • Fridge: Store in an airtight container for up to 3 days.
  • Reheat: Add a splash of milk or broth and cover with foil. Heat at 325°F (160°C) for 15–20 minutes.

Pro Tip: Don’t leave the casserole out at room temperature for more than 2 hours.

Nutrition (Per Serving)

  • Calories: 385 kcal
  • Course: Side Dish / Vegetarian / Comfort Food
  • Cuisine: Amish-Inspired

Enjoy your food!