Crispy Strawberry Cones Filled with Creamy Cheesecake and Fresh Strawberries

If you love the classic strawberry shortcake ice cream bar, you’re going to fall in love with these Strawberry Crunch Cheesecake Cones. They combine everything you love in one dessert: a crispy waffle cone, a smooth cheesecake filling, a sweet strawberry crunch coating, and fresh strawberries on top.

This easy dessert looks impressive but is surprisingly simple to make. Perfect for birthdays, family gatherings, summer parties, or whenever you want a sweet treat that everyone will remember.

Why You’ll Love This Recipe

•  No complicated baking skills required
•  Creamy cheesecake filling with a fresh strawberry flavor
•  Crunchy strawberry topping inspired by a classic favorite
•  Perfect dessert for parties and special occasions
•  Loved by both kids and adults

Ingredients

For the Cheesecake Filling

• 16 oz cream cheese, softened
• ½ cup granulated sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon vanilla extract
• 8 oz whipped topping (Cool Whip)

For the Strawberry Crunch Coating

• 16–18 golden sandwich cookies, crushed
• 3–4 oz melted butter
• 3 oz strawberry gelatin powder

For the Cones

• Waffle cones
• Fresh strawberries, chopped

For the Sweet Glaze

• 1½ cups powdered sugar
• 3–5 tablespoons heavy cream
• ½ teaspoon vanilla extract

Step-by-Step Instructions

Continue reading on the next page →