Sometimes the best appetizers are the simplest ones. These Low-Carb Ham & Cheese Bakes combine thinly sliced ham with creamy, melted cheddar and a touch of heavy cream to create a warm, savory dish with crisp golden edges and a rich, cheesy center.
With only three main ingredients, this recipe is incredibly easy to prepare and makes an excellent option for brunch, game day, family gatherings, or a quick appetizer when you need something delicious without spending hours in the kitchen.
Why You’ll Love This Recipe
- Only 3 main ingredients
- Quick and easy preparation
- Low in carbohydrates
- Rich, cheesy and satisfying
- Perfect for parties and gatherings
- Can be prepared ahead of time
The combination of salty ham, creamy cheddar and heavy cream creates layers that become wonderfully melted and bubbly in the oven. The top develops golden-brown spots while the edges become slightly crisp.
Ingredients
- 1 pound thinly sliced deli ham
- 2 cups shredded white cheddar cheese, divided
- ½ cup heavy whipping cream
- Butter or nonstick spray, for greasing
Optional additions
For extra flavor, you can add:
- Freshly ground black pepper
- Red pepper flakes
- Smoked ham
- Smoked cheddar
- Spicy mustard or hot sauce for serving
If you're specifically keeping the recipe low-carb, check the ham's ingredient list for added sugar or honey.
How to Make Ham & Cheese Bakes
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